Beef, ground
Beef, ground, patty
Category: [preparedFoods]
Nutrition at a glance
All values shown per 100 grams
Calories272kcal
Protein25.5g
Carbohydrates0g
Total fat18.2g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 272 kcal
- Protein
- 25.45 g
- Carbohydrates
- 0 g
- Total fat
- 18.18 g
- Fiber
- 0 g
Fat breakdown
- Saturated fat
- 6.95 g
- Monounsaturated fat
- 8.19 g
- Polyunsaturated fat
- 0.51 g
- Cholesterol
- 87 mg
Minerals
- Sodium
- 383 mg
- Calcium
- 27 mg
- Iron
- 2.41 mg
- Potassium
- 294 mg
Vitamins
- Vitamin C
- 0 mg
- Vitamin D
- 0 µg
- Vitamin B12
- 2.75 µg
Household serving sizes
g- 64716 1 miniature patty
- 30 g
- 62142 1 small patty
- 65 g
- 61375 1 medium patty
- 85 g
- 64627 1 quarter lb patty
- 85 g
- 61042 1 large patty
- 120 g
- 61644 1 patty, NFS
- 85 g
- 40016 1 oz yields
- 20 g
- 51000 1 cubic inch
- 17 g
- 10205 1 cup
- 125 g
- 90000 Quantity not specified
- 85 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2022-10-28
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