Chicken, giblets, raw
Chicken, broilers or fryers, giblets, raw
Category: Poultry Products
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 124 kcal
- Protein
- 17.88 g
- Carbohydrates
- 1.8 g
- Total fat
- 4.47 g
- Fiber
- 0 g
Fat breakdown
- Saturated fat
- 1.36 g
- Monounsaturated fat
- 1.12 g
- Polyunsaturated fat
- 1.09 g
- Cholesterol
- 262 mg
Minerals
- Sodium
- 77 mg
- Calcium
- 10 mg
- Iron
- 5.86 mg
- Potassium
- 228 mg
Vitamins
- Vitamin C
- 16.2 mg
- Vitamin A
- 8,847 IU
- Vitamin B12
- 11.41 µg
Household serving sizes
g- unit (yield from 1 lb ready-to-cook chicken)
- 23 g
- giblets
- 75 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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