Chicken, giblets, cooked
Chicken, broilers or fryers, giblets, cooked, simmered
Category: Poultry Products
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 157 kcal
- Protein
- 27.15 g
- Carbohydrates
- 0 g
- Total fat
- 4.5 g
- Fiber
- 0 g
Fat breakdown
- Saturated fat
- 1.32 g
- Monounsaturated fat
- 0.96 g
- Polyunsaturated fat
- 0.81 g
- Cholesterol
- 442 mg
Minerals
- Sodium
- 67 mg
- Calcium
- 14 mg
- Iron
- 7.04 mg
- Potassium
- 224 mg
Vitamins
- Vitamin C
- 12.5 mg
- Vitamin A
- 5,869 IU
- Vitamin D
- 0 µg
- Vitamin B12
- 9.44 µg
Household serving sizes
g- 3 oz
- 85 g
- cup chopped or dice
- 145 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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