Pork, fresh, top loin (roasts), raw
Pork, fresh, loin, top loin (roasts), boneless, separable lean only, raw
Category: Pork Products
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 132 kcal
- Protein
- 22.39 g
- Carbohydrates
- 0 g
- Total fat
- 4.06 g
- Fiber
- 0 g
Fat breakdown
- Saturated fat
- 1.25 g
- Monounsaturated fat
- 1.6 g
- Polyunsaturated fat
- 0.41 g
- Cholesterol
- 63 mg
Minerals
- Sodium
- 49 mg
- Calcium
- 5 mg
- Iron
- 0.54 mg
- Potassium
- 374 mg
Vitamins
- Vitamin C
- 0 mg
- Vitamin A
- 0 IU
- Vitamin D
- 0.4 µg
- Vitamin B12
- 0.51 µg
Household serving sizes
g- 4 oz
- 113 g
- roast
- 2,195 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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