Pork, fresh, center loin (chops), cooked
Pork, fresh, loin, center loin (chops), boneless, separable lean and fat, cooked, pan-broiled
Category: Pork Products
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 229 kcal
- Protein
- 26.68 g
- Carbohydrates
- 0 g
- Total fat
- 13.6 g
- Fiber
- 0 g
Fat breakdown
- Saturated fat
- 4.89 g
- Monounsaturated fat
- 5.93 g
- Polyunsaturated fat
- 2.2 g
- Cholesterol
- 75 mg
Minerals
- Sodium
- 86 mg
- Calcium
- 9 mg
- Iron
- 0.62 mg
- Potassium
- 366 mg
Vitamins
- Vitamin C
- 0 mg
- Vitamin A
- 16 IU
- Vitamin D
- 0.3 µg
- Vitamin B12
- 0.61 µg
Household serving sizes
g- 3 oz
- 85 g
- chop
- 137 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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