Pork, cured
Pork, cured, bacon, unprepared
Category: Pork Products
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 393 kcal
- Protein
- 13.66 g
- Carbohydrates
- 0 g
- Total fat
- 37.13 g
- Fiber
- 0 g
Fat breakdown
- Saturated fat
- 12.62 g
- Monounsaturated fat
- 15.92 g
- Polyunsaturated fat
- 5.76 g
- Cholesterol
- 66 mg
Minerals
- Sodium
- 751 mg
- Calcium
- 6 mg
- Iron
- 0.38 mg
- Potassium
- 201 mg
Vitamins
- Vitamin C
- 0 mg
- Vitamin A
- 37 IU
- Vitamin D
- 0.4 µg
- Vitamin B12
- 0.5 µg
Household serving sizes
g- 4 oz
- 113 g
- slice raw
- 28 g
- package
- 442 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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