Yogurt, Greek
Yogurt, Greek, strawberry, lowfat
Category: Dairy and Egg Products
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 105 kcal
- Protein
- 8.17 g
- Carbohydrates
- 12.29 g
- Total fat
- 2.57 g
- Fiber
- 1 g
Fat breakdown
- Saturated fat
- 1.6 g
- Monounsaturated fat
- 0.65 g
- Polyunsaturated fat
- 0.11 g
- Cholesterol
- 12 mg
Minerals
- Sodium
- 33 mg
- Calcium
- 88 mg
- Iron
- 0.07 mg
- Potassium
- 129 mg
Vitamins
- Vitamin C
- 0.7 mg
- Vitamin A
- 111 IU
- Vitamin D
- 0 µg
- Vitamin B12
- 0.5 µg
Household serving sizes
g- container (5.3 oz)
- 150 g
- cup (8 fl oz)
- 245 g
- container (6 oz)
- 170 g
- container (8 oz)
- 227 g
- container, Dannon Sprinkl'ins (4.1 oz)
- 116 g
- container (4 oz)
- 113 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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