Wheat germ, crude
Category: Cereal Grains and Pasta
Nutrition at a glance
All values shown per 100 grams
Calories360kcal
Protein23.2g
Carbohydrates51.8g
Total fat9.7g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 360 kcal
- Protein
- 23.15 g
- Carbohydrates
- 51.8 g
- Total fat
- 9.72 g
- Fiber
- 13.2 g
Fat breakdown
- Saturated fat
- 1.67 g
- Monounsaturated fat
- 1.37 g
- Polyunsaturated fat
- 6.01 g
- Cholesterol
- 0 mg
Minerals
- Sodium
- 12 mg
- Calcium
- 39 mg
- Iron
- 6.26 mg
- Potassium
- 892 mg
Vitamins
- Vitamin C
- 0 mg
- Vitamin A
- 0 IU
- Vitamin D
- 0 µg
- Vitamin B12
- 0 µg
Household serving sizes
g- cup
- 115 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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