Pasta, gluten-free, cooked
Pasta, gluten-free, rice flour and rice bran extract, cooked, DE BOLES
Category: Cereal Grains and Pasta
Nutrition at a glance
All values shown per 100 grams
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 200 kcal
- Protein
- 4.21 g
- Carbohydrates
- 40.75 g
- Total fat
- 1.7 g
- Fiber
- 1.9 g
Fat breakdown
- Cholesterol
- 0 mg
Minerals
- Sodium
- 4 mg
- Calcium
- 21 mg
- Iron
- 0.62 mg
- Potassium
- 55 mg
Vitamins
- Vitamin C
- 0 mg
Household serving sizes
g- cup spaghetti
- 121 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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