Pie crust, standard-type, frozen
Pie crust, standard-type, frozen, ready-to-bake, enriched
Category: Baked Products
Nutrition at a glance
All values shown per 100 grams
Calories457kcal
Protein6.2g
Carbohydrates48.6g
Total fat26.1g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 457 kcal
- Protein
- 6.16 g
- Carbohydrates
- 48.62 g
- Total fat
- 26.07 g
- Fiber
- 2.5 g
Fat breakdown
- Saturated fat
- 8.16 g
- Monounsaturated fat
- 12.17 g
- Polyunsaturated fat
- 3.18 g
- Cholesterol
- 0 mg
Minerals
- Sodium
- 409 mg
- Calcium
- 19 mg
- Iron
- 2.6 mg
- Potassium
- 97 mg
Vitamins
- Vitamin C
- 0 mg
- Vitamin A
- 1 IU
- Vitamin D
- 0 µg
- Vitamin B12
- 0 µg
Household serving sizes
g- piece (1/8 of 9" crust)
- 18 g
- pie crust (average weight of 1 frozen crust)
- 173 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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Use Pie crust, standard-type, frozen in your next meal plan
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