Melio

Pie crust, standard-type, baked

Pie crust, standard-type, prepared from recipe, baked

Category: Baked Products

High iron

Nutrition at a glance

All values shown per 100 grams

Calories527kcal
Protein6.4g
Carbohydrates47.5g
Total fat34.6g

Full nutrient breakdown

per 100 g

Macronutrients

Calories
527 kcal
Protein
6.4 g
Carbohydrates
47.5 g
Total fat
34.6 g
Fiber
1.7 g

Fat breakdown

Saturated fat
8.62 g
Monounsaturated fat
15.17 g
Polyunsaturated fat
9.12 g
Cholesterol
0 mg

Minerals

Sodium
542 mg
Calcium
10 mg
Iron
2.89 mg
Potassium
67 mg

Vitamins

Vitamin C
0 mg
Vitamin A
0 IU
Vitamin B12
0 µg

Household serving sizes

g
piece (1/8 of 9" crust)
23 g
crust, single 9"
180 g

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2019-04-01

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