Crackers, cheese
Crackers, cheese, reduced fat
Category: Baked Products
Nutrition at a glance
All values shown per 100 grams
Calories418kcal
Protein10g
Carbohydrates68.2g
Total fat11.7g
Full nutrient breakdown
per 100 gMacronutrients
- Calories
- 418 kcal
- Protein
- 10 g
- Carbohydrates
- 68.19 g
- Total fat
- 11.67 g
- Fiber
- 3.3 g
Fat breakdown
- Saturated fat
- 3.33 g
- Monounsaturated fat
- 2.12 g
- Polyunsaturated fat
- 5.27 g
- Cholesterol
- 0 mg
Minerals
- Sodium
- 1,167 mg
- Calcium
- 67 mg
- Iron
- 4.8 mg
- Potassium
- 141 mg
Vitamins
- Vitamin C
- 0 mg
- Vitamin A
- 56 IU
- Vitamin D
- 0 µg
- Vitamin B12
- 0.03 µg
Household serving sizes
g- serving
- 30 g
Where does this data come from?
Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.
Published: 2019-04-01
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