Melio

Cake, white

Cake, white, prepared from recipe without frosting

Category: Baked Products

Nutrition at a glance

All values shown per 100 grams

Calories357kcal
Protein5.4g
Carbohydrates57.2g
Total fat12.4g

Full nutrient breakdown

per 100 g

Macronutrients

Calories
357 kcal
Protein
5.4 g
Carbohydrates
57.2 g
Total fat
12.4 g
Fiber
0.8 g

Fat breakdown

Saturated fat
3.27 g
Monounsaturated fat
5.31 g
Polyunsaturated fat
3.15 g
Cholesterol
2 mg

Minerals

Sodium
327 mg
Calcium
130 mg
Iron
1.52 mg
Potassium
95 mg

Vitamins

Vitamin C
0.2 mg
Vitamin A
52 IU
Vitamin B12
0.08 µg

Household serving sizes

g
piece (1/12 of 9" dia)
74 g
cake, 2-layer (8" or 9" dia)
887 g

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2019-04-01

More foods in Baked Products

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