Melio

Biscuits, plain or buttermilk

Biscuits, plain or buttermilk, refrigerated dough, lower fat

Category: Baked Products

Nutrition at a glance

All values shown per 100 grams

Calories270kcal
Protein6.7g
Carbohydrates43.7g
Total fat7.8g

Full nutrient breakdown

per 100 g

Macronutrients

Calories
270 kcal
Protein
6.7 g
Carbohydrates
43.7 g
Total fat
7.83 g
Fiber
2 g

Fat breakdown

Saturated fat
3.14 g
Monounsaturated fat
2.4 g
Polyunsaturated fat
0.67 g
Cholesterol
0 mg

Minerals

Sodium
828 mg
Calcium
26 mg
Iron
2.13 mg
Potassium
159 mg

Vitamins

Vitamin C
0.1 mg
Vitamin A
0 IU
Vitamin D
0 µg
Vitamin B12
0 µg

Household serving sizes

g
serving 1 biscuit
58 g
oz
28 g

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2019-04-01

More foods in Baked Products

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