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Tundra Tea

Tea, tundra, herb and laborador combination (Alaska Native)

Nutrition Facts

Serving sizeper 100g
Amount per serving
Calories1
% Daily Value
  • Total Fat 0 g0%
  • Saturated Fat 0 g0%
  • Trans Fat —
  • Cholesterol 0 mg0%
  • Sodium 132 mg6%
  • Total Carbohydrate 0.2 g0%
  • Dietary Fiber —
  • Total Sugars —
  • Protein 0 g0%
  • Vitamin D —
  • Calcium 2 mg0%
  • Iron 0.08 mg0%
  • Potassium 9 mg0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
100g of Tea, tundra contains 1 kcal calories, 0g protein, and 0.08mg iron per USDA FoodData Central.

Calorie breakdown

How calories are distributed across macronutrients

1kcal
  • Protein0%(0 kcal)
  • Carbs100%(1 kcal)
  • Fat0%(0 kcal)

Nutrient density

0/ 100

Meets ≥10% Daily Value for 0 of 23 nutrients

Low nutrient density

Use Tundra Tea in your next meal plan

Melio can build a complete week of meals around Tundra Tea (or any food in our database), tailored to your macro goals and dietary preferences.

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Category: American Indian / Alaska Native Foods

Low carbLow calorieLow sodiumLow fatGluten-free
Potassium : Sodium ratio0.1 : 1
poor
  • Tundra Tea has a potassium-to-sodium ratio of 0.1:1, which is considered poor for blood-pressure support.

Full nutrient breakdown

per 100g
Macronutrients▾
Macronutrients
NutrientAmount% DV
Calories

Total food energy released when the food is metabolized, expressed in kilocalories per 100 grams.

Also known as: Calories, kcal

1 kcal0%
Protein

Macronutrient made of amino acids; essential for building and repairing tissue, enzymes, and hormones.

0 g0%
Carbohydrates

Total carbohydrates, including sugars, starches, and fiber. The body's primary energy source.

Also known as: Carbohydrates

0.2 g0%
Total fat

Sum of all dietary fats (saturated, monounsaturated, polyunsaturated, and trans). A concentrated energy source and carrier of fat-soluble vitamins.

Also known as: Total Lipid, Fat

0 g0%
Minerals▾
Minerals
NutrientAmount% DV
Sodium

Electrolyte that regulates fluid balance and nerve signaling. Most dietary sodium comes from salt; excess intake raises blood pressure.

Also known as: Salt (as Na)

132 mg6%
Potassium

Electrolyte that supports nerve function, muscle contraction, and healthy blood pressure.

9 mg0%
Calcium

Mineral essential for bone and teeth structure, muscle contraction, and blood clotting.

2 mg0%
Magnesium

Mineral involved in more than 300 enzymatic reactions, including energy production and muscle function.

1 mg0%
Phosphorus

Mineral that works with calcium to form bones and is a component of DNA and ATP.

0 mg0%
Iron

Mineral required for oxygen transport in hemoglobin and for energy metabolism.

0.08 mg0%
Zinc

Trace mineral essential for immune function, wound healing, and protein synthesis.

0.04 mg0%
Copper

Trace mineral involved in iron metabolism, connective tissue formation, and antioxidant defense.

0.02 mg2%
Manganese

Trace mineral that acts as a cofactor for enzymes involved in bone formation and antioxidant defense.

0.04 mg2%
Fat detail▾
Fat detail
NutrientAmount% DV
Saturated fat

Fat type typically solid at room temperature. High intake is associated with elevated LDL cholesterol.

Also known as: Saturated Fatty Acids, SFA

0 g0%
Monounsaturated fat

Fat with one double bond in its fatty-acid chain. Common in olive oil and avocados; linked to heart-health benefits.

Also known as: Monounsaturated Fatty Acids, MUFA

0 g—
Polyunsaturated fat

Fat with multiple double bonds, including essential omega-3 and omega-6 fatty acids.

Also known as: Polyunsaturated Fatty Acids, PUFA

0 g—
Cholesterol

Waxy sterol found in animal foods. The body also makes its own; dietary cholesterol has a limited effect on blood levels for most people.

0 mg0%
Vitamins▾
Vitamins
NutrientAmount% DV
Vitamin C

Water-soluble antioxidant vitamin required for collagen synthesis, immune function, and iron absorption.

Also known as: Ascorbic Acid

0.3 mg0%
Thiamin (B1)

B-vitamin required for carbohydrate metabolism and nervous-system function.

Also known as: Vitamin B1, Thiamine

0.01 mg1%
Riboflavin (B2)

B-vitamin involved in energy production and cellular function via the coenzymes FAD and FMN.

Also known as: Vitamin B2

0 mg0%
Niacin (B3)

B-vitamin that contributes to DNA repair and energy metabolism through its coenzymes NAD and NADP.

Also known as: Vitamin B3, Nicotinic Acid

0 mg0%
Pantothenic acid (B5)

B-vitamin required for the synthesis of coenzyme A and fatty-acid metabolism.

Also known as: Vitamin B5

0.01 mg0%
Vitamin B6

B-vitamin involved in amino-acid metabolism, neurotransmitter synthesis, and hemoglobin formation.

Also known as: Pyridoxine

0 mg0%
Folate (B9)

B-vitamin essential for DNA synthesis and cell division; particularly important in early pregnancy.

Also known as: Vitamin B9, Folic Acid, Folacin

1 µg0%
Vitamin B12

B-vitamin required for red blood cell formation and nervous-system health. Found almost exclusively in animal foods.

Also known as: Cobalamin

0 µg0%
Other▾
Other
NutrientAmount% DV
Water

Water content of the food. Foods high in water tend to be lower in energy density and support hydration.

99.7 g—

Frequently asked questions about Tundra Tea

How many calories in Tundra Tea?

Tundra Tea contains 1 kcal per 100 grams, sourced from USDA FoodData Central.

How much sodium is in Tundra Tea?

Tundra Tea contains 132 mg sodium and 0 mg cholesterol per 100 grams, per USDA FoodData Central.

What are the macros in Tundra Tea?

Per 100 grams, Tundra Tea contains 0 g protein, 0.2 g carbohydrates, and 0 g total fat.

Is Tundra Tea good for keto or low-carb?

Yes — Tundra Tea has 0.2 g net carbs per 100 g, fitting a low-carb plan.

Where does Tundra Tea nutrition data come from?

Nutrition data for Tundra Tea is sourced from USDA FoodData Central (FDC ID 167620). Browse the underlying record at https://fdc.nal.usda.gov/fdc-app.html#/food-details/167620/nutrients.

Diet compatibility

  • Low carbUnder 10 g of net carbs per 100 g — compatible with low-carb and moderate-carb eating patterns.
  • Low calorieFewer than 100 kcal per 100 g, so it adds volume and nutrients to a plate without crowding out the calorie budget.
  • Low sodiumUnder 140 mg of sodium per 100 g, the FDA threshold for "low sodium" labeling on packaged foods.
  • Low fatUnder 3 g of total fat per 100 g, the FDA threshold for "low fat" on packaged foods.
  • Gluten-freeFree of gluten-containing grains (wheat, rye, barley, malt) by USDA categorization. Verify packaging for heavily processed items.

Foods that pair well with Tundra Tea

Complementary ingredients from related USDA categories — useful starting points when planning a meal around Tundra Tea.

3 meal ideas using Tundra Tea

Starter templates matched to Tundra Tea's nutrient profile. Open the meal-plan generator to turn any of these into a full recipe with shopping list.

  • Breakfast

    Easy morning meal with tundra Tea

    Use tundra Tea alongside eggs, whole-grain toast, and fresh fruit for a breakfast that covers every macro without much effort.

  • Lunch

    Low-carb lunch built around tundra Tea

    A big leafy salad with tundra Tea, olive oil, seeds, and a hard-boiled egg keeps total carbs under 15 g while delivering satiating fats and protein.

  • Dinner

    Low-sodium dinner with tundra Tea

    Roast tundra Tea with olive oil, garlic, and fresh herbs — no added salt — and pair with a simple grain for a dinner under 600 mg of sodium.

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Data sourced from USDA FoodData Central (FDC ID: 167620), accessed 2019-04-01.

USDA record published: 2019-04-01

More foods in American Indian / Alaska Native Foods

Use Tundra Tea in your next meal plan

Melio can build a complete week of meals around Tundra Tea (or any food in our database), tailored to your macro goals and dietary preferences.

Create a meal plan