Catalogue

Recettes

3 recettes dans le catalogue

Repassnack dinner breakfast lunch

Régimehigh-protein low-carb mediterranean vegan vegetarian

Régime alimentairedairy-free gluten-free low-sodium nut-free

Cuisineasian american mediterranean mexican italian indian

Temps maximum15 30 45 60

Supprimer les filtres

Baked Salmon with Bok Choy and Ginger Sauce

Baked Salmon with Bok Choy and Ginger Sauce

35 min827 kcal·P62g·C92g·F23g

Pan-Seared Tofu and Shrimp with Vegetable Stir-Fry and Brown Rice

Pan-Seared Tofu and Shrimp with Vegetable Stir-Fry and Brown Rice

35 min785 kcal·P61g·C92g·F23g

Asian Shrimp and Wheat Noodle Stir-Fry

Asian Shrimp and Wheat Noodle Stir-Fry

20 min742 kcal·P66g·C74g·F23g