breakfast

Oatmeal with Banana and Almonds

Name: Oatmeal with Banana and Almonds
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 1 serving
Ingredients: 80 g rolled oats; 240 ml whole milk; 150 g banana; 30 g almonds; 15 g honey; 2 g cinnamon; 1 g salt

Creamy oatmeal topped with sliced banana, crushed almonds, honey, and a sprinkle of cinnamon

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high-proteinvegetarian

Prep 5mCook 8mTotal 13m

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Oatmeal with Banana and Almonds is a breakfast recipe ready in about 13 minutes. Each serving has approximately 665 kcal, 52g protein, 77g carbs, 19g fat. It fits a high-protein and vegetarian diet.

Instructions

Bring milk to a boil in a saucepan
Add rolled oats and salt, stir well
Reduce heat to low and simmer for 5 minutes, stirring occasionally
Pour oatmeal into a bowl
Slice the banana and arrange on top
Crush almonds and sprinkle over the oatmeal
Drizzle honey on top and dust with cinnamon
Serve immediately while warm

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