Baked Salmon with Quinoa and Steamed Broccoli
Omega-3 rich baked salmon fillet with herb seasoning, served with fluffy quinoa and steamed broccoli florets
Baked Salmon with Quinoa and Steamed Broccoli is a dinner recipe ready in about 25 minutes. Each serving has approximately 308 kcal, 12g protein, 43g carbs, 11g fat. It fits a high-protein diet.
Preheat oven to 400°F (200°C)
Start cooking quinoa: bring water or broth to boil, add quinoa, reduce heat and simmer for 12-15 minutes until fluffy
Place salmon on a baking sheet lined with parchment paper
Drizzle with olive oil and lemon juice
Season with dill, garlic powder, salt, and pepper
Bake for 12-15 minutes until salmon flakes easily with a fork
Meanwhile, steam broccoli florets for 5-6 minutes until tender-crisp
Fluff quinoa with a fork and divide into serving bowl
Plate salmon alongside quinoa and steamed broccoli