Melio

Roll, sour dough

Category: Cereal Grains and Pasta

100g of Roll, sour dough contains 272 kcal calories, 10.75g protein, and 28.6µg selenium per USDA FoodData Central.

Nutrition at a glance

All values shown per 100 grams

Calories272kcal
Protein10.8g
Carbohydrates51.9g
Total fat2.4g

Full nutrient breakdown

per 100 g
Macronutrients
  % DV
Calories272 kcal14%
Protein10.75 g22%
Carbohydrates51.88 g19%
Total fat2.42 g3%
Fiber2.2 g8%
Sugars4.62 g
Minerals
  % DV
Sodium602 mg26%
Potassium117 mg2%
Calcium52 mg4%
Magnesium32 mg8%
Phosphorus105 mg8%
Iron3.91 mg22%
Zinc1.04 mg9%
Copper0.15 mg17%
Selenium28.6 µg52%
Fat detail
  % DV
Saturated fat0.53 g3%
Monounsaturated fat0.36 g
Polyunsaturated fat0.86 g
Cholesterol0 mg0%
EPA (Omega-3)0 g
DHA (Omega-3)0 g
DPA (Omega-3)0 g
Vitamins
  % DV
Vitamin A0 µg0%
Retinol0 µg
Vitamin C0 mg0%
Vitamin D0 µg0%
Vitamin E0.21 mg1%
Vitamin K0.7 µg1%
Thiamin (B1)0.71 mg59%
Riboflavin (B2)0.43 mg33%
Niacin (B3)4.82 mg30%
Vitamin B60.11 mg6%
Folate (B9)123 µg31%
Vitamin B120 µg0%
Choline8 mg1%
Antioxidants & carotenoids
  % DV
Beta-carotene0 µg
Alpha-carotene0 µg
Beta-cryptoxanthin0 µg
Lycopene0 µg
Lutein + zeaxanthin45 µg
Other
  % DV
Water33 g
Caffeine0 mg
Theobromine0 mg
Alcohol0 g

Household serving sizes

g
90000 Quantity not specified
45 g
64533 1 miniature/small roll
34 g
64534 1 medium/regular/sandwich size roll
45 g
64535 1 large roll
57 g

Methodology

  • Moisture change: 0%

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2022-10-28

More foods in Cereal Grains and Pasta

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