Quinoa Chicken Bowl with Avocado and Veggies

Rinse the quinoa under cold water and then cook it according to package instructions.

While the quinoa is cooking, grill the chicken breast until fully cooked and slice it.

In a bowl, combine the cooked quinoa, sliced chicken, diced avocado, cherry tomatoes, and cucumber.

Drizzle with olive oil and lemon juice, and season with salt and black pepper.

Toss gently to combine and serve immediately.