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Noodles with vegetables in tomato-based sauce, diet frozen meal

Category: Cereal Grains and Pasta

100g of Noodles with vegetables in tomato-based sauce, diet frozen meal contains 70 kcal calories, 3.63g protein, and 11.2µg selenium per USDA FoodData Central.

Nutrition at a glance

All values shown per 100 grams

Calories70kcal
Protein3.6g
Carbohydrates10.8g
Total fat1.6g

Full nutrient breakdown

per 100 g
Macronutrients
  % DV
Calories70 kcal4%
Protein3.63 g7%
Carbohydrates10.82 g4%
Total fat1.55 g2%
Fiber1.7 g6%
Sugars2.71 g
Minerals
  % DV
Sodium134 mg6%
Potassium280 mg6%
Calcium49 mg4%
Magnesium18 mg4%
Phosphorus76 mg6%
Iron0.87 mg5%
Zinc0.54 mg5%
Copper0.19 mg21%
Selenium11.2 µg20%
Fat detail
  % DV
Saturated fat0.67 g3%
Monounsaturated fat0.35 g
Polyunsaturated fat0.21 g
Cholesterol3 mg1%
EPA (Omega-3)0 g
DHA (Omega-3)0 g
DPA (Omega-3)0 g
Vitamins
  % DV
Vitamin A19 µg2%
Retinol8 µg
Vitamin C8.3 mg9%
Vitamin D0 µg0%
Vitamin E0.57 mg4%
Vitamin K2.1 µg2%
Thiamin (B1)0.19 mg16%
Riboflavin (B2)0.18 mg14%
Niacin (B3)1.72 mg11%
Vitamin B60.1 mg6%
Folate (B9)28 µg7%
Vitamin B120.06 µg3%
Choline12.2 mg2%
Antioxidants & carotenoids
  % DV
Beta-carotene128 µg
Alpha-carotene0 µg
Beta-cryptoxanthin0 µg
Lycopene4,669 µg
Lutein + zeaxanthin276 µg
Other
  % DV
Water82.86 g
Caffeine0 mg
Theobromine0 mg
Alcohol0 g

Household serving sizes

g
61189 1 meal (10 oz)
284 g
90000 Quantity not specified
284 g

Methodology

  • Moisture change: 0%

Notes

  • Weight Watchers Angel Hair Pasta
  • Stouffer's Lean Cuisine Angel Hair Pasta

Where does this data come from?

Nutrient values are sourced from the USDA FoodData Central database — the U.S. Department of Agriculture's authoritative reference for food composition. Values are averaged across multiple samples to give you a representative reading per 100 grams of edible portion.

Published: 2022-10-28

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