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Savory Quinoa and Vegetable Bowl
A nutritious and hearty breakfast bowl featuring quinoa, chicken, and a variety of seasonal vegetables, perfect for a balanced start to the day.
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Prep 15mCook 20mTotal 35m
Savory Quinoa and Vegetable Bowl is a breakfast recipe ready in about 35 minutes. Each serving has approximately 1617 kcal, 122g protein, 162g carbs, 54g fat.
Cook the quinoa according to package instructions.
Grill or pan-fry the chicken breast until fully cooked, then slice it.
Sauté the mixed vegetables in olive oil until tender.
Assemble the bowl by placing quinoa at the base, topped with chicken slices and sautéed vegetables.
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