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Grilled Salmon with Quinoa and Steamed Vegetables
A nutritious dinner featuring grilled salmon served with fluffy quinoa and a medley of steamed vegetables, perfect for a balanced meal.
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Prep 15mCook 30mTotal 45m
Grilled Salmon with Quinoa and Steamed Vegetables is a dinner recipe ready in about 45 minutes. Each serving has approximately 3067 kcal, 223g protein, 297g carbs, 129g fat.
Preheat the grill to medium-high heat.
Season the salmon with salt and pepper, and grill for 6-8 minutes per side.
Cook quinoa according to package instructions.
Steam broccoli and carrots until tender.
Drizzle olive oil over the vegetables before serving.
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